Arugula (Rocket) Salad
photo by januarybride
- Ready In:
- 2mins
- Ingredients:
- 4
- Serves:
-
2
ingredients
- arugula leaf
- finest extra virgin olive oil
- old expensive balsamic vinegar, of modena italy no schnide stuff
- parmigiano-reggiano cheese, shavings
directions
- get some fresh rocket leaves and place in a salad bowl.
- mix together very small quantities of finest quality ex virgin olive oil and the oldest balsamic you can afford.
- shake well and pour just enough over the salad to moisten the leaves and work through with your hands.
- slice, very thinly some fresh parmesan reggiano on top-enjoy-this is heaven.
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RECIPE SUBMITTED BY
Stephen Dunne
Greenwich, London
greenwich, south east london, england, although I'm originally from dublin,eire.
i love cooking and eating and drinking
my favourite cookbook is "roast chicken and other stories" by simon hopkinson
i regularly take driving holidays around europe visiting high quality restaurants and enjoying the associated wines