Asian Pear Mojito
Asian Pear Mojito
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Chef's Note
“This cocktail is made with pear nectar which I feel lends a more natural tasting cocktail then those made with apple pucker or pear liqueur. I muddle fresh mint from my backyard herbs.”
READY IN:5mins |
SERVES:1 |
UNITS:US |
|
Ingredients Nutrition
- 1 spoon superfine sugar
- 2 ounces white rum
- hand full mint leaf
- 4 lime wedges
- splash club soda
- 2 ounces pear nectar
- 8 ice cubes and crushed ice
- 2 slices fresh pears
- 1 sprig mint leaf
Directions
- Muddle the mint, juice from 3 lime wedges and sugar.
- Add 2 Oz of Rum
- Add the pear nectar
- Add 8 ice cubes
- Shake vigorously
- Strain into the glass full of crushed ice
- Top the drink with club soda
- Add sprig of fresh mint, lime wedge and pear slices.
Asian Pear Mojito