Asian Shrimp Basting and Dipping Sauce for a Voracious Appetite

"A savory and slightly sweet sauce with a bit of spice. Great for basting shrimp on the BBQ and as a dipping sauce served on the side. Created for ZWT6 and the Voracious Vagabonds."
 
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Ready In:
10mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Combine all ingredients and stir to combine. The sugar should be dissolved completely.
  • Use half the sauce for basting shrimp on the BBQ and reserve the other half to serve as dipping sauce on the side.

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Reviews

  1. I made two kabobs with 6 (16-20ct) shrimp, red onion, bell pepper, and yellow squash. I made a half recipe and had more than enough to baste them several times & still have a small amount to serve on the side. I liked it and would make again. Served with recipe #177129 for a quick lunch. Made for ZWT6.
     
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RECIPE SUBMITTED BY

Mmmm food
 
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