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Asparagus and Shrimp Salad

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“A delicious salad. California Delta region grows 70 precent of the nations Aspargus.”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook Aspargus until just tender; drain.
  2. Combine with shrimp, lemon, onion, and parsley.
  3. Pour dressing over all; cover and chill.
  4. To serve, drain and pile on top of lettuce leaves.
  5. Garnish with egg and tomato wedges.
  6. Serve.

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