Asparagus Pasta Supreme

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READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. I have used 1 Tbsp hot olive oil in place of butter and mixed some fromage frais into pasta for a change.
  2. Boil or steam asparagus in lightly salted water until just tender (approx 8-10 minutes) Cook pasta in another large pan of boiling salted water.
  3. Meanwhile, heat butter in a medium pan.
  4. Drain asparagus and cut spears in to short lengths, then add them to the butter.
  5. Add a little seasoning, then pour the asparagus mixture over the drained pasta.
  6. Sprinkle with dill and mix well.
  7. Serve at once with the grated Parmesan.

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