Atkins Popcorn Garlic Shrimp
- Ready In:
- 5mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 1 lb small shrimp, shelled
- 1⁄4 cup olive oil
- 3 garlic cloves, finely chopped
- 1⁄2 teaspoon red pepper flakes
- 1⁄2 teaspoon paprika
- 1 tablespoon fresh lemon juice
- salt
- black pepper, freshly ground
- 1 tablespoon fresh parsley, chopped
directions
- Pat shrimp dry with paper towels. Heat oil in a large nonstick skillet over medium heat. Add garlic and red pepper flakes; saute one minute. Increase heat to high. Add shrimp and paprika. Cook, stirring briskly, for 2 minutes. Add lemon juice; cook 1 minute more, just until shrimp are pink and cooked through (do not overcook shrimp, it toughens them). Transfer to a platter with a slotted spoon. Add salt and pepper to taste. Sprinkle with parsley. Serve immediately.
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RECIPE SUBMITTED BY
I work at the local VA hospital