Audacious, Herbaceous Beef Burgers
- Ready In:
- 30mins
- Ingredients:
- 16
- Serves:
-
4
ingredients
- 1 1⁄2 lbs ground sirloin
- 1⁄3 cup finely chopped fresh flat leaf parsley (a generous handful)
- 1⁄3 cup finely chopped fresh dill (a generous handful)
- 1⁄4 cup chopped chives
- 1 tablespoon Worcestershire sauce (eyeball it)
- salt and pepper
- 1 (4 ounce) package goat cheese, quartered
- extra virgin olive oil (EVOO)
- 1⁄3 cup sour cream
- 1⁄4 cup Dijon mustard
- 3 tablespoons honey
- 4 crusty whole grain kaiser rolls, split
- 4 leaves green leaf lettuce
- 1⁄4 seedless cucumber, thinly sliced
- 4 radishes, thinly sliced
- 4 slices red onions, thin slices
directions
- Preheat a grill or grill pan to medium-high. In a large bowl, combine the beef, parsley, dill, chives and Worcestershire sauce; season with salt and pepper.
- Divide the mixture into 4 mounds. Press 1 piece of cheese into the center of each mound, then form a patty around the cheese.
- Drizzle the patties with EVOO and grill for 4 minutes on each side for medium.
- Meanwhile, in a small bowl, combine the sour cream, mustard and honey; season with salt and pepper. Layer each roll bottom with lettuce, cucumber, radish, onion and a burger.
- Spread honey mustard sauce on the cut side of the bun tops and set into place.
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RECIPE SUBMITTED BY
<p>My rating system: (I don't like giving bad reviews, so if I don't like it, I'll just not review it.) <br /><br />5 Stars OMG, this is one of the most amazing things I've ever eaten! I can't stop eating it, and I've eaten myself into a food coma. <br /><br />4 Stars The recipe is wonderful as is. I can't think of a single improvement and I will most likely make it again. <br /><br />3 Stars This needed a little *something*something*. I might make it again, but will add my own improvements if I do. <br /><br />I love to eat! And I love to cook. I tend to take over the kitchen when I get in there. Even the dog knows the command get outta my kitchen! LOL. Cooking for other people and trying new recipes or foods is FUN! I have a small (but growing quickly!!) cookbook collection and one of my favorite things to do is to read recipes and plan meals. Rachael Ray, Horn of the Moon and Moosewood are favorites of mine. <br /><br />We spend a lot of time outdoors camping, hiking and backpacking. Yup. I cook in the woods too! I've made deals with my hiking buddies... If they carry in my food, I'll cook for them. I recently published a backpacking cookbook. Check out the website: http://www.onepanwonders.com <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <img src=http://i23.photobucket.com/albums/b399/susied214/projects/pacbanner.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br /><br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/untitled.jpg border=0 alt=Photobucket - Video and Image Hosting /> <img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/200_artistrichardneuman-art-prints_.jpg border=0 alt=Photobucket - Video and Image Hosting /> <br /><br /><img src=http://i23.photobucket.com/albums/b399/susied214/beartag_1_1.jpg border=0 alt=Photobucket - Video and Image Hosting /> <img src=http://i23.photobucket.com/albums/b399/susied214/adopted_1_1.jpg border=0 alt=Photobucket - Video and Image Hosting /> <br /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/World%20Tour/AnimatedPRD.gif alt= /> <img src=http://i3.photobucket.com/albums/y53/DUCHESS13/World%20Tour/ZWT2.gif alt= /></p>