Aussie Scones

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a recipe I got from a friend in Perth. It is originally from her grandmother, tastes yummy and is easy to make.”
READY IN:
30mins
YIELD:
15 scones (depends on how big you cut them out)
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven until very hot!
  2. Melt butter, beat egg in a bowl and add milk.
  3. Mix baking powder, sugar flour and salt in a bowl.
  4. Pour 1 into 2, mix - not too much.
  5. Tip onto bench/board that is floured.
  6. Mix together until smooth.
  7. Pat down to ca. 2cm thick.
  8. Cut out.
  9. Push together slightly.
  10. Bake in moderate / hot (225°C) oven for 12-15 minutes.
  11. Serve with creme and jam (and tea!).

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: