Avocado Corn Salsa

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“Got this out of the "Great Vegetables from the Great Chefs" cookbook. Enjoy!”
READY IN:
35mins
YIELD:
2 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl, mix all ingredients.
  2. This keeps 2 to 3 days tightly covered in the refrigerator.
  3. Makes about 2 1/2 cups.

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