Avocado Fondue
"An interesting alternative to the well-known party treat"
- Ready In:
- 25mins
- Ingredients:
- 12
- Serves:
-
4-6
ingredients
- 4 ounces butter
- 1 medium onion (finely chopped)
- 2 ounces flour
- 8 fluid ounces milk
- 4 fluid ounces cream
- 4 tablespoons lemon juice
- 8 ounces avocados (well mashed)
- 2 ounces parmesan cheese
- brandy
- 1 lb cooked shrimp, for serving
- brown bread, thin slices
- butter
directions
- Melt the butter in the fondue pot and add the onion. Saute gently until soft.
- Stir in flour and cook for 2-3 minutes. Remove from heat, add milk, cream, salt, pepper, lemon juice and avocado, do not allow to boil. Add cheese, stir until melted. Blend in brandy.
- Use peeled shrimps for dipping. Serve brown bread and butter separately.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Hi, I'm quite new to recipezaar but I have a couple of recipes I would love to share. Most of them are created by myself and my mother who happens to be an awesome cook in my books, so enjoy and let me know what you think! Some of these I'll admit are from my childhood, and my mum always made sure we ate good honest food. I'm not a big fastfood fan tbh and just prefer decent and trustworthy grub which I hope my recipes show!
