Avocado Salad in Ginger and Orange Sauce

Recipe by Evie3234
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Ginger Syrup:Place the ginger, water, sugar and cloves in a saucepan and bring to the boil.
  • Reduce the heat and simmer for about 1 hour, until well reduced and syrupy.
  • Remove ginger and discard.
  • Leave to cool, store in a covered container in fridge.
  • Peel the avocado, cut ino cubes and place in a bowl with the bananas and strawberries.
  • Pour the orange juice over the ginger syrup and mix gently, using a metal spoon.
  • Chill salad in the fridge for about 30 minutes.
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