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Awesome Breaded Turkey Cutlets

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“Everyone loves them!”
READY IN:
37mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Season turkey with salt and pepper. Mix eggs in a shallow dish. Place bread crumbs in another shallow dish.
  2. Dip both sides of turkey in egg and then into crumbs.
  3. Heat 2 tablespoons oil and 2 tablespoons butter in a large skillet over medium high heat. Add slices, not crowding, and cook until golden brown on bottom, about 3-5 minutes.Turn and cook other side until golden, about 2 minutes.
  4. Remove to plate and repeat with remaining slices, adding more butter and oil as needed. Serve with lemon.

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