Awesome Twice Baked Potatoes

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“Mom gave me this recipe and I can't wait to try it. I assume that it came from Pace but it sounds wonderful.”
READY IN:
11mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut each potato in half lengthwise.
  2. Scoop out potatoes, leaving a thin shell.
  3. In a bowl, mash potatoes.
  4. Add 3/4 C cheese, sour cream, picante sauce, bacon and onions.
  5. Mix well.
  6. Spoon back into shells.
  7. Place shells on a cookie sheet and broil until nicely browned.
  8. Sprinkle with remaining 1/4 C cheese and broil until cheese is bubbly.
  9. Top with salsa to serve.

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