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Baby Spinach Salad

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“Fresh and easy, this salad is the perfect accompaniment to another recipe I have posted -sage and ricotta stuffed chicken.”
READY IN:
10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk together the olive oil and the lemon juice.
  2. Toss the spinach in a large serving bowl with the olives and the combined olive oil and lemon juice.
  3. Season the salad with sea salt and freshly ground black pepper.

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