Bacon & Egg Cups

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READY IN:
23mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Spray 6 muffin cups with cooking spray.
  3. Line each of the muffin cups with a slice of bacon going around the sides, not covering the bottom.
  4. Fill each cup with one egg.
  5. Sprinkle with shredded cheddar.
  6. Bake for 18 minutes.

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