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Baked Apples

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READY IN:
55mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 6 granny smith apples, cored almost through the apple 1 inch wide hole, peeled optional (The apple does burst open so if you want you can poke a couple of holes in the skin to let the air e)
  • 12 cup pecans, chopped
  • 14 cup raisins, soaked in
  • dark rum, to cover
  • 12 teaspoon cinnamon
  • 14-12 cup brown sugar
  • 3 tablespoons butter

Directions

  1. Mix nuts, strained raisins reserving the rum, cinnamon, and sugar ingredients,stuff into apples.
  2. Place into a shallow baking dish that's greased with butter.
  3. Pour remaining rum on apples.
  4. Dot each apple with 1/2 tablespoon butter.
  5. Bake in a 350 degree oven for 45 minutes.
  6. Till fork tender.
  7. Serve hot with a side of vanilla ice cream. (A yummy Must).

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