STREAMING NOW: Hemsley & Hemsley

Baked Cheese & Garlic Grits

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Being from the south, I'm very fond of grits. I really love this side dish where it is baked with cheese and garlic. This is excellent served at a brunch or with fried fish or baked ham.”
READY IN:
1hr 20mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Bring the water and salt to a boil.
  2. Stir in the grits.
  3. Cook until the grits are done.
  4. Remove from the heat and add the next 4 ingredients; stir until the cheese and butter has melted.
  5. Add a very small amount of grits to the eggs and stir well.
  6. Add a little more and stir well again.
  7. The pour this mixture back into the grits and mix well.
  8. Pour the mixture into a greased 2 quart casserole dish.
  9. Bake at 325°F for 1 hour.
  10. NOTE: You can add chopped green or red bell pepper, green chile, or jalapeños to the mixture for a kick.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: