Baked Macaroni and Cheese

Name: Baked Macaroni and Cheese
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 side dishes, 2 serving(s)
Ingredients: 1 (10 3/4 ounce) can campbell's condensed cheddar cheese soup; 3/4 cup milk; 1 teaspoon mustard; 1/8 teaspoon pepper; 2 cups cooked elbow macaroni (about 1 1/2 Cups dry); 2 teaspoons margarine or 2 teaspoons butter, melted; 1 tablespoon dry breadcrumbs

Submitted by Janet W

"Very easy Mac & Cheese...It's easy and tastes alot better than the one in the box...."

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Ready In:: 40mins
Ingredients:: 7
Yields:: 4 side dishes
Serves:: 2

ingredients

1 (10 3/4 ounce) can campbell's condensed cheddar cheese soup
³⁄₄ cup milk
1 teaspoon mustard
¹⁄₈ teaspoon pepper
2 cups cooked elbow macaroni (about 1 1/2 Cups dry)
2 teaspoons margarine or 2 teaspoons butter, melted
1 tablespoon dry breadcrumbs

directions

In 1 quart casserole, combine soup, milk, mustard and pepper.
Stir in cooked macaroni.
Combine margarine or butter with bread crumbs.
Sprinkle over casserole.
Bake 400 degrees for 20 minutes or until hot and bubbling.

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RECIPE SUBMITTED BY

Janet W

Wareham, 0

I live in Massachusetts and have done so all my life. I am married with 2 daughters one in college and one in high school. I love the ocean and the sun and swimming ~~~~ I love to try new recipes and always looking for something new to try. I love to bake best of all :)

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