Baked Pasta Sauce

"Baking gives this sauce a unique roasted flavor. You can substitute ham, cooked bacon, or pancetta for the salami."
 
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photo by Sackville photo by Sackville
photo by Sackville
Ready In:
45mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • Preheat oven to 400 F degrees.
  • Mix tomatoes, garlic, onion, salami, basil, oil and red pepper flakes in an oven proof dish.
  • Mix bread crumbs and cheese and sprinkle over the tomato mixture.
  • Bake, uncovered for 30 minutes.
  • Serve over your favorite pasta without mixing so the crunchy bits stay crunchy.

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Reviews

  1. This is a dish that could easily be lifted to something wonderful. I loved the idea of baking the sauce. It did add a nice richness to the tomatoes and the crunchy topping was great. Unfortunately, I felt the overall finished product was bland and really needed to be seasoned with salt and pepper. Also, the onions remained very crunchy so I would definitely saute them first next time. Watch the topping carefully -- I had to lower the dish in to a different rack in the oven as it was getting very brown.
     
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