Baked Potato Soup
- Ready In:
- 1hr 30mins
- Ingredients:
- 10
- Serves:
-
2-4
ingredients
- 1 cup celery, sliced
- 3⁄4 cup chopped onion
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 2 cups half-and-half
- 1 tablespoon chopped fresh parsley
- 1 chicken bouillon cube
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 4 large baking potatoes, baked and cubed
directions
- Bake potatoes and cube them.
- In a large saucepan, saute the celery and onion in butter for 8 to 10 minutes until tender.
- Blend the flour with 1/4 cup of the half and half.
- Add to celery mixture.
- Mix well.
- Add 1/2 cup of water, parsley, bouillon, salt and pepper.
- Simmer until heated through.
- Do not boil.
- Stir in potatoes.
- Add remaining half and half and heat throughly without boiling.
- Serve with your choice of garnishes: Grated cheddar cheese, sour cream, chopped chives or bacon bits.
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Reviews
-
My kids loved this recipe especially topping it with shredded cheese and real bacon bits. It was an easy recipe to make, perfect for a cold day. And there wasn't a ton of it leftover to fuss with. Thanks for posting! -
Easy recipe,but had no flavor,I followed the recipe exactly I added another bouillion cube and still was very bland.
RECIPE SUBMITTED BY
Gingerbear
United States
Me and my boyfriend have been together for 11 years now. We live on 40 acres and have 6 dogs and 4 Tennessee Walkers. We both work a lot of hours so there is never enough time in a day to get everything done. I absolutely love the outdoors. I also enjoy lifting weights, reading and playing with all of my beautiful animals. I absolutely love, love and love to cook. I like to cook a variety of things and also like love to bake. I like to just get in the kitchen and experiment with different things. If something does not turn out for me such as pie crust or gravy I will keep trying until I can make it work. Only problem is, when I finally make it work it may not work again the time after that. It is fun though and I do consider myself a pretty good cook for the most part. I also love slow cooker recipes. Those are my most favorite in the winter months.
