Baked Round Steak in Barbeque Sauce

Name: Baked Round Steak in Barbeque Sauce
Prep time: 15 min
Cook time: 1 h 45 min
Total time: 2 h
Yield: 6 serving(s)
Ingredients: 5 lbs round steaks, cut into 1-inch strips; 2 tablespoons vegetable oil; 1 garlic clove, minced; 3/4 cup distilled white vinegar; 1 tablespoon white sugar; 1/2 cup ketchup; 1 teaspoon dry mustard; 1 teaspoon paprika; 1 teaspoon salt; 1/8 teaspoon black pepper

Submitted by ElizabethKnicely

"Thick cut strips or round steak baked in a tangy, mouthwatering bbq sauce. This recipe was passed down from my grandmother and is just delicious! I love it with Parmesan potatoes!"

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Ready In:: 2hrs
Ingredients:: 10
Serves:: 6

ingredients

5 lbs round steaks, cut into 1-inch strips
2 tablespoons vegetable oil
1 garlic clove, minced
³⁄₄ cup distilled white vinegar
1 tablespoon white sugar
¹⁄₂ cup ketchup
1 teaspoon dry mustard
1 teaspoon paprika
1 teaspoon salt
¹⁄₈ teaspoon black pepper

directions

Preheat oven to 325°F (165°C).
Heat oil in a large skillet over medium heat. Brown steak strips on all sides. With a slotted spoon, transfer steak strips to a baking dish. Stir garlic into skillet; cook 5 minutes. Add vinegar, sugar, and ketchup. Them stir in the mustard, paprika, salt and pepper; and simmer 3 minutes. Pour sauce over steak strips.
Cover baking dish, and bake in a preheated oven for 1 hour. Uncover, and bake for 30 minutes more.