Banana Beignets

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“These are a great alternative to regular donuts. They are crispy outside and moist inside. These are equally delicious without the banana. Enjoy!”
READY IN:
18mins
YIELD:
10-16 beignets
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat Oil in deep fryer to 360.
  2. Whisk eggs in a large bowl.
  3. Mash banana.
  4. Add Banana, flour, milk, sugar, baking powder, and salt to eggs.
  5. Whisk until smooth.
  6. Drop TBS of batter into hot oil.
  7. Cook until golden on both sides.
  8. Remove and sprinkle powdered sugar over Beignets while still warm.
  9. Enjoy!

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