Banana Brownie Bliss

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2hrs 20mins
1 9x13 pan

Ingredients Nutrition

  • 1 box brownie mix, w/ chocolate icing for 9 x 13 pan (don't forget the brownie mix ingrediants!)
  • 1 box instant banana pudding mix (don't forget the milk for pudding mix!)
  • 2 -3 bananas, sliced
  • 1 (8 ounce) container whipped topping (such as Cool Whip)
  • chopped nuts (I use chopped peanuts)


  1. Bake brownies.
  2. Cool completely.
  3. While brownies are baking, make pudding, let sit in fridge until brownies are cooled and frosted.
  4. When brownies are completely cooled, frost.
  5. Next, layer the sliced bananas on top of frosted brownies.
  6. Take pudding out of fridge and fold in the 8 oz container of whip topping.
  7. Spread this over the layer of bananas.
  8. Sprinkle with nuts.
  9. Let chill in fridge for about 1/2 hour before cutting.
  10. Get a GIANT glass of milk because these babies are RICH!

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