Banana Cream Pie

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READY IN:
3hrs 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice banana into pie shell.
  2. Prepare pie filling as directed on package for pie,using 2 1/2 cups milk.
  3. Fold in 1 cup of the Whipped topping and pour over banana in shell.
  4. Top with remaining whipped topping;garnish with banana slices and mint,if desired.

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