Banana Mousse

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“A low fat dessert. Only 2 points.”
READY IN:
5mins
SERVES:
4
YIELD:
2 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Place milk, sugar, vanilla, and banana in blender.
  2. Process 15 seconds at high speed until smooth.
  3. Pour mixture into a small bowl; fold in yogurt.
  4. Chill.
  5. Spoon into 4 dessert dishes; garnish each with 2 banana slices just before serving.

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