Banana Split Pie

Name: Banana Split Pie
Prep time: 30 min
Total time: 30 min
Yield: 1 sheet cake style, 8-10 serving(s)
Ingredients: 1 3/4-3 1/2 cups margarine; 3 cups crumbs from graham cracker crust (actually is 1 box); 1 box confectioners' sugar; 2 -3 large bananas (enough to make a layer); 1 can crushed pineapple, drained; 1 bag pecan pieces; 1 jar maraschino cherry; 1 container Cool Whip

Submitted by Berlinetta

"fast easy recipe that is usually a big hit! I make this for work and usually come home with an empty plate!!"

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Ready In:: 30mins
Ingredients:: 8
Yields:: 1 sheet cake style
Serves:: 8-10

ingredients

1 ³⁄₄ - 3 ¹⁄₂ cups margarine
3 cups crumbs from graham cracker crust (actually is 1 box)
1 box confectioners' sugar
2 -3 large bananas (enough to make a layer)
1 can crushed pineapple, drained
1 bag pecan pieces
1 jar maraschino cherry
1 container Cool Whip

directions

Melt 2 sticks margarine and combine with graham cracker crust crumbs and press on 9x12 inch pan.
Melt another 1 1/2 sticks margarine and mix with powder sugar and pour over graham cracker crust.
Slice bananas and place a single layer over powder sugar mixture.
Spread drained pineapple over bananas.
Top with cool whip, pecans, and cherries.
Chill until ready to serve.