Bang Bang Brussels Sprouts

Name: Bang Bang Brussels Sprouts
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 serving(s)
Ingredients: 3 tablespoons extra-virgin olive oil; 2 tablespoons sweet chili sauce; 1 tablespoon sriracha sauce; 1 lime, juice of; 3 garlic cloves, minced; 2 lbs Brussels sprouts, trimmed and halved (quartered if large); kosher salt; fresh ground black pepper; roast, until slightly charred and tender 30 to 35 minutes. Serve

Submitted by Tyson R.

"3 tbsp. extra-virgin olive oil 2 tbsp. sweet chili sauce 1 tbsp. sriracha Juice of 1 lime 3 cloves garlic, minced 2 lb. Brussels sprouts, trimmed and halved (quartered if large) kosher salt Freshly ground black pepper"

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Ready In:: 40mins
Ingredients:: 9
Serves:: 4

ingredients

3 tablespoons extra-virgin olive oil
2 tablespoons sweet chili sauce
1 tablespoon sriracha sauce
1 lime, juice of
3 garlic cloves, minced
2 lbs Brussels sprouts, trimmed and halved (quartered if large)
kosher salt
fresh ground black pepper
roast, until slightly charred and tender 30 to 35 minutes. Serve

directions

Preheat oven to 425º. In a small bowl, whisk together olive oil, sweet chili sauce, Sriracha, lime juice, and garlic.
On a large baking sheet, toss Brussels sprouts in sauce until fully coated. Season generously with salt and pepper.
Roast until slightly charred and tender, 30 to 35 minutes. Serve.