Barbecued Chicken
- Ready In:
- 1hr
- Ingredients:
- 9
- Serves:
-
4
ingredients
-
For Sauce
- 1⁄4 cup water
- 1⁄4 cup vinegar
- 1⁄2 cup catsup
- 3 tablespoons oil
- 3 tablespoons Worcestershire sauce
- 1 tablespoon dry mustard
- 2 tablespoons onions, chopped
- black pepper
- 1 (2 1/2-3 lb) roasting chickens
directions
- Simmer sauce ingredients in saucepan for 10 minutes.
- While sauce is cooking, preheat oven to 350°F.
- Place chicken in roasting pan and pour half of the sauce over the top.
- Bake for 50 minutes, basting with the remaining sauce every 15 minutes.
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Reviews
-
This was delicious. Fast to put together, and the chicken was so juicy and tender. Thanks for a very good recipe.
