Barbecued Cranberry Mustard Piglets

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READY IN:
25mins
SERVES:
4-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook the sausages over medium hot coals for about 15 minutes, turning from time to time.
  2. Meanwhile, mix together the remaining ingredients in a bowl until well combined.
  3. Brush a little of the mustard mixture on the sausages for the last 5 minutes of cooking.
  4. Serve the sausages with the remaining mustard sauce on the side.

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