Barbecued Garlic

Name: Barbecued Garlic
Total time: 45 min
Yield: 8 serving(s)
Ingredients: 8 garlic heads; 4 tablespoons butter; 1 sprig fresh rosemary (Fresh Oregano also may be used.)

Submitted by riffraff

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Ready In:: 45mins
Ingredients:: 3
Serves:: 8

ingredients

8 garlic heads
4 tablespoons butter
1 sprig fresh rosemary (Fresh Oregano also may be used.)

directions

Place whole heads of garlic, prepared as for Roasted Garlic, on a sheet of heavy-duty foil.
Top with butter (4 T per 8 Heads) and a few sprigs of fresh rosemary or oregano.
If fresh herbs are unavailable, substitute dried (2 t of dried herbs for 8 heads of garlic).
Fold the foil over the garlic and seal the package well.
Cook over hot coals for about 45 minutes, turning the package occasionally with tongs.