Basic Chicken White Sauce

Name: Basic Chicken White Sauce
Prep time: 3 min
Cook time: 3 min
Total time: 6 min
Yield: 2 serving(s)
Ingredients: 3 tablespoons butter or 3 tablespoons margarine; 4 tablespoons all-purpose flour; 1 dash salt; 1 cup chicken broth

Submitted by commercesd

"This is less expensive and healthier than using cream of chicken and other cream soups as the base for certain recipes. Also is a good base for gravies."

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Ready In:: 6mins
Ingredients:: 4
Serves:: 2

ingredients

3 tablespoons butter or 3 tablespoons margarine
4 tablespoons all-purpose flour
1 dash salt
1 cup chicken broth

directions

Heat butter in medium sauce pan over low heat. When melted,.
Sprinkle in the flour and salt. Whisk for 1 minute. Continue whisking and pour in chicken broth. Whisk constantly, cooking until sauce is thickened. Thin as necessary with water.