BBQ Catfish in Husk

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“A recipe from Kraft.”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine sauce, parsley and mustard, mix well.
  2. Sprinkle both sides of fish with seasonings.
  3. Brush both sides with sauce mix. Place each filet on corn husk, tie with string to secure.
  4. Broil fish 4-6 minutes on each side, or grill over low coals 4-6 minutes on each side.

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