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Beautiful Beer Bread

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“This recipe for a delicious, no-mess, no-fuss, no-yeast beer bread comes from Labatts, and is great with soup and/or salad.”
READY IN:
1hr
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Pour beer into bowl; let stand.
  2. Toast sesame seeds in a dry skillet over med heat, shaking pan gently, until fragrant and golden.
  3. In large bowl, combine flour, baking powder, sugar, salt, mustard and 1 cup cheese.
  4. Pour into beer; stir just to combine.
  5. Spread into greased 8x4 loaf pan.
  6. Sprinkle with remaining cheese and sesame seeds.
  7. Bake in a preheated oven at 350 for about 40-45 minutes, or until tester comes out clean.

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