Beaver Island Dessert

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READY IN:
55mins
YIELD:
1 9x12 dish
UNITS:
US

Ingredients Nutrition

Directions

  1. Put dates, hot water and 1 tsp.
  2. baking soda in a bowl to soak and cool.
  3. Cream together 1 cup sugar, margarine, eggs.
  4. Sift together flour, salt and 1/4 tsp.
  5. baking soda.
  6. Add alternately with date mixture and pour into 9x12 baking pan.
  7. Sprinkle with 1/2 cup sugar, chocolate chips and nuts.
  8. Bake at 350 degrees F for 35 to 45 minutes.
  9. Cut into squares.

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