Beef and Bean Burritos

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“An old standby for a quick lunch. Pick your own heat for the green chilis. Easy on the budget.”
READY IN:
17mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Spray nonstick skillet with cooking spray.
  2. Heat over med. heat.
  3. Add steak and garlic.
  4. Cook until desired doneness (about 5 minutes).
  5. Stir in beans, chilis, and cilantro.
  6. Cook and stir 7 minutes.
  7. Spoon mixture on tortillas.
  8. Top with cheese.
  9. Fold bottom up, fold sides over.
  10. Garnish with salsa, sour cream.

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