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“Source: Taste Tested Recipe from The Lipton Kitchens. www.recipesecrets.com”
READY IN:
3hrs
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In Dutch oven or heavy saucepan, heat oil and brown garlic until golden; add meat and brown well.
  2. Stir in onion recipe soup mix, tomato paste, flour, chili powder, oregano, water and tomatoes.
  3. Bring to boil while stirring, then simmer, covered, 2 to 2-1/2 hours, or until meat is tender.
  4. If desired, serve with hot, buttered noodles and grated Parmesan cheese.

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