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“quick meal ... easy and not to spicy ...family favorite ..a great lunch or dinner full filling meal ..serve it with hot yeast rolls ....”
READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in a large saucepan or stockpot.
  2. Flour meat, brown in margarine or butter.
  3. Add next four ingredients, cover and simmer for 30 minutes.
  4. Add salt, pepper, sour cream.
  5. serve over rice or egg noodles.

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