Beer Bread
photo by Tinkerbell
- Ready In:
- 50mins
- Ingredients:
- 3
- Serves:
-
8
ingredients
- 3 cups self-rising flour
- 1⁄4 cup sugar
- 12 ounces beer
directions
- Grease 9x5x3" loaf pan.
- Combine flour with beer and sugar in large bowl.
- Stir together until well mixed.
- Spread batter in prepared pan.
- Bake at 350f for 45 min or until browned and a wooden pick comes out clean.
- Turn out on cooling rack.
- Cool completely before slicing.
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RECIPE SUBMITTED BY
Zaney1
United States
Married for 22years.