STREAMING NOW: Taste in Translation

beer brined pork chops

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“the brine makes the meat juicy and tender, the grill cooks it real fast”
READY IN:
43mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. heat the first 5 ingredients in a saucepan, bring to a simmer, remove from heat pour into a large bowl, add ice cubes, cool.
  2. add pork chops and refrigerate for up to 12 hours.
  3. heat grill to med hi.
  4. brush oil on pork shops, season with garlic and pepper to taste.
  5. grill 12-14 mins/side until internal temperature reaches 160.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: