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Beer Cheese Spread

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“A good snack on crackers. Eaten while watching many Super Bowls, among other occasions. I've also given it as a gift at Christmas.”
READY IN:
10mins
YIELD:
1 quart
UNITS:
US

Ingredients Nutrition

Directions

  1. Grate the cheeses finely.
  2. Mix the cheeses with the garlic, dry mustard and Worcestershire.
  3. Gradually beat in the beer until the mixture is well blended and of spreading consistency.
  4. Store in a covered container in the refrigerator.
  5. Serve at room temperature.

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