Beetroot Salad
"A slightly different way to have beetroot."
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 2 beetroots
- 2 apples (I use granny smiths)
- 1 spring onion
- 1⁄4 cup plain yogurt
- 1 tablespoon lemon juice
- 1⁄2 cup chopped parsley
directions
- Trim, peel and grate the beetroot.
- Grate apples, leaving skin on.
- Place grated apple in a sieve and drain.
- Trim spring onion and slice thinly.
- Mix beetroot, apple and onion together.
- Fold through yoghurt and lemon juice.
- Mix through parsley.
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Reviews
-
Excellent, slightly different salad. I used 1/4 cup of sweet onion instead of the spring onion. It went well with cold chicken. Thanks -
not all that impressed with this one. the parsley didn't compliment the combo of flavors at all. i only ate a bit before throwing the rest out.
Tweaks
-
Excellent, slightly different salad. I used 1/4 cup of sweet onion instead of the spring onion. It went well with cold chicken. Thanks
RECIPE SUBMITTED BY
ltdsaloon16r
Christchurch, 0
<p><br /><img src=http://i19.photobucket.com/albums/b158/bella_donata/My%20Art/ApronSwap2007.jpg border=0 alt=Made by Bella14ragazza /></p>
