Best Chicken Liver Pate

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“This is so good!! Your guests will love this.”
READY IN:
30mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in 12 inch skillet.
  2. Add chicken livers and cook until brown and well done.
  3. Add onion and cook 1 minute more.
  4. Add salt, pepper and garlic salt.
  5. Remove from heat and cool.
  6. Put into blender and process on puree till smooth.
  7. Chill.

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