Best Dog Gone Pancakes Ever

"There is no mistake about the amount of baking powder. This is a very light and fluffy recipe for pancakes."
 
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photo by Sharon123 photo by Sharon123
photo by Sharon123
Ready In:
7mins
Ingredients:
8
Serves:
8-4
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ingredients

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directions

  • Mix oil, egg and milk.
  • Sift in dry ingredients.
  • Add 2 Tbsp oil.
  • Fry on hot griddle.

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Reviews

  1. These pancakes are indeed light and fluffy, which made a nice change for us since we normally have the thin type of pancakes. Just one comment though: there's no way on earth this recipe serves 8. I only got 8 large pancakes, and I would normally serve more than 1 pancake per person! I could have made them a bit smaller and made 10-12 pancakes maybe. I'd say this recipe makes 4 servings (or serves 2-3 hungry people!). Good pancakes though.
     
  2. These were OK, but too difficult to work with. They break apart easily, burn too fast and aren't as fluffy as I was expecting. I don't think I'd bother with this recipe again. The flavor is good, but the texture isn't great.
     
  3. i have been trying different variations of pancake recipes for years and FlINALLY found the perfect combination!!!! thanks Margie for sharing this fabulous recipe with us..i now look like a pro at making breakfast :-)
     
  4. My DH loved these pancakes! I halved the recipe with no problem. Thanks Margie!
     
  5. I've made these several times now. They are indeed high and light! This morning, I added an ear of corn, cut & scraped off the cob. They were still very light and tasted great! THANKS!
     
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RECIPE SUBMITTED BY

I live in Louisiana and am the office manager for a plant nursery. Love to cook. My favorite cookbook is New Southern Living by Nathalie Dupree. If I had a month off I would finish testing all of my new recipes. I have been testing quite a few of the new ones I have found on Recipezaar. There are a lot of great cooks here.
 
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