Best Ever Deviled Eggs

"These weren't that spicy to me--next time I'll add more spice, but they were flavorful. Recipe courtesy of www.mrshappyhomemaker.com."
 
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Ready In:
20mins
Ingredients:
8
Yields:
1 dozen eggs
Serves:
12
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ingredients

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directions

  • Place your cooked egg yolks in a small bowl and mash them up with a fork.
  • Stir in the mayonnaise, mustard, worcestershire sauce, hot sauce, salt, and pepper.
  • Scoop the filling into the egg whites. Sprinkle with paprika.

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RECIPE SUBMITTED BY

I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.
 
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