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READY IN:
20mins
SERVES:
10-20
UNITS:
US

Ingredients Nutrition

Directions

  1. Put bacon, onions, cheese, and almonds in a large mixing bowl.
  2. Add about 1 cup of mayonnaise (make sure it's mayo, not salad dressing) and stir to coat.
  3. You'll need to keep adding mayo until all ingredients are just held together- it's kind of a paste consistency, not overly mayo-ish.
  4. Cover and refrigerate until serving.
  5. Serve with your favorite crackers.

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