Bewitching Ice Cream Cones

"Got this recipe out of taste of home. They are absolutely adorable for Halloween...and who doesn't need something cute for the Halloween party!"
 
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Ready In:
30mins
Ingredients:
8
Serves:
8
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ingredients

  • 8 chocolate sugar ice cream cones
  • 1 package chocolate cake decorating gel
  • 8 thin round chocolate wafers (2 1/4-inch diameter)
  • 1 1 quart mint chocolate chip ice cream or 1 quart ice cream, of your choice
  • black shoestring licorice
  • 16 semi-sweet chocolate chips
  • 8 candy corn
  • red decorating gel
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directions

  • Coat edge of ice cream cones with decorating gel; press chocolate wafer against gel to make brim of hat.
  • Set aside.
  • Drop eight scoops of ice cream onto a waxed paper-lined baking sheet.
  • Cut licorice into strips for hair; press into ice cream.
  • Add chocolate chips for eyes and candy corn for noses.
  • Pipe red gel for mouths.
  • Flatten scoops slightly to hold hats in place; position hats over heads.
  • Freeze for at least 2 hours or until hats are set.
  • Wrap each in plastic wrap after solidly frozen.

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RECIPE SUBMITTED BY

I live in Las Vegas. I was lucky enough to run into Recipezaar around Nov. 2000 and got hooked quickly. I am a cookbook collector and have been collecting recipes for as long as I can remember. My DH had to build in shelves for all my cookbooks! I like to dabble with OAMC and for a few years hosted the Budget/OAMC forum with some great people over there. Even though I don't work in the forum any longer I've set up a lot of cookbooks for the purpose of OAMC and stretching food that might be helpful. Please feel free to check them out! I go on food jags and cooking jags! Please come say hi to me and chat on facebook. I currently host a blog for saving money through finding deals and coupons if you are interested. Most of the time I try to cook and have a good dinner on the table but I'll be honest enough to say there is still fast food occasionally in the budget! I have had such wonderful support here whenever I need it. Thank you all for being here! Just a quick note on how I rate recipes: ? 5 stars - This recipe is perfect. (My DH is truly a critic and doesn't give 5's unless it's amazing) I would recommend it to others and would definitely make again. ? 4 stars - This recipe was good but I would change something in it next time. ? 3 stars - This is a recipe I would not make again but it was OK ? 2 stars - This recipe I would not make again and we didn't like it at all ? 1 star - This recipes did not work out/taste was unappealing and wouldn't make again
 
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