" Big Mac" Meatloaf

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I worked in a group home with 7 elderly ladies who like meatloaf. On this day I didn't have eggs so I kinda just threw in some stuff and this is what we dubbed it. My little ladies just loved it. The joke always was don't let me get bored in the kitchen.”

Ingredients Nutrition


  1. Combine all ingredients except for cheese; mix well.
  2. Take approximately 1/2 of meat mix and flatten it out on a sheet of wax paper, sprinkle cheese on top.
  3. Take one end of meat and roll to other end like a jelly roll.
  4. Place in a cake pan of sorts.
  5. Repeat with remaining 1/2 of meat.
  6. If you like a type of crust on meat loaf, I crush a few crackers add salad dressing and a bit of cheese.
  7. Spread it on top of the meatloaves.
  8. Bake at 350°F for about 45 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a