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Bisquick Cinnamon Peach Cobbler

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READY IN:
50mins
SERVES:
8
YIELD:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Melt butter in a 9x13” glass pan.
  3. In a mixing bowl, combine Bisquick, sugar, milk and cinnamon.
  4. Pour batter into bakin pan on top of the melted butter.
  5. Pour can of peaches over the top (do not drain).  Feel free to use an extra can of peaches - but drain the 2nd can.
  6. Bake for 45–50 minutes.
  7. Serve with vanilla ice cream -- yum!

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