Bisquick Pumpkin Bread

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“perfect for fall!!”
READY IN:
50mins
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 350 degrees.
  2. Generously grease bottom of 9x5 loaf pan.
  3. Stir all ingredients except raisins in pan with fork until moistened; beat vigorously 1 minute.
  4. Stir in raisins.
  5. Bake until toothpick inserted in center comes out clean, 45 to 55 minutes.
  6. Cool 5 minutes.
  7. Run knife or metal spatula around sides of loaf to loosen; remove from pan.
  8. (If loaf sticks to pan, press gently on sides of loaf with knife or metal spatula.).

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