Black Bean Dip With Baby Carrots

Name: Black Bean Dip With Baby Carrots
Prep time: 15 min
Total time: 15 min
Yield: 8 serving(s)
Ingredients: 2 (15 1/2 ounce) cans black beans, rinsed and drained; 1/4 cup fresh lime juice (from about 2 large limes); 2 tablespoons olive oil; 1 teaspoon cumin; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/8 teaspoon cayenne pepper; salt; 1 (16 ounce) package baby carrots

Submitted by ElizabethKnicely

"Worthy of a special occasion."

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Ready In:: 15mins
Ingredients:: 9
Serves:: 8

ingredients

2 (15 1/2 ounce) cans black beans, rinsed and drained
¹⁄₄ cup fresh lime juice (from about 2 large limes)
2 tablespoons olive oil
1 teaspoon cumin
¹⁄₂ teaspoon onion powder
¹⁄₂ teaspoon garlic powder
¹⁄₈ teaspoon cayenne pepper
salt
1 (16 ounce) package baby carrots

directions

Combine beans, lime juice, oil, cumin, onion powder, garlic powder and cayenne pepper in a food processor and process until smooth, scraping down sides of bowl as necessary. Transfer to a bowl and season with salt. Serve with carrots on the side for dipping.